Bourbon Butter Pancakes
I’ve been wanting to try the BOURBON Pancake Syrup we have in stock made by: Whistle Pig. But, when I found this recipe…I knew I had to try this. Maker’s Mark is on our shelves a popular spirit and I found this lovely recipe…so, let’s see where this will go!
The RED WAX Story:
About Bourbon from Maker’s Mark:
In a tiny Kentucky town, Maker’s Mark produces one of America’s most famous bourbon whiskeys. Known worldwide for its bottles’ iconic red wax, the company sells over 3 million cases of bourbon each year. But bourbon making is a complicated process that depends on special wooden barrels to age the whiskey for years, and the oak trees needed to make those barrels aren’t growing enough to support the next generation of bourbon makers. We visited Maker’s Mark is one and only distillery to learn more about making bourbon and what the company is doing to stop the industry from facing a barrel shortage.
https://eatup.kitchen/bourbon-butter-pancakes/#wpzoom-premium-recipe-card
Bourbon Butter Pancakes
How to Make Bacon Bourbon Pancakes
FULL RECIPE: https://www.tablespoon.com/recipes/bourbon-bacon-pancakes
Ingredients
- 2 cups Bisquick™ Complete pancake & waffle mix
- 1Â cup buttermilk
- 2Â eggs
- 1 1/2Â tablespoon bourbon
- 1Â teaspoon vanilla extract
- 1/2Â cup maple syrup (for syrup topping)
- 1Â tablespoon bourbon (for syrup topping)
- Crumbled cooked bacon (for topping)
Instructions
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- Step 1Stir together Bisquick™ pancake mix, buttermilk, eggs, bourbon and vanilla until blended.
- Step 2Pour slightly less than 1/4-cupfuls onto a hot greased griddle.
- Step 3Cook pancakes until edges are dry; turn and cook until golden.
- Step 4Stir together maple syrup and bourbon and pour over pancakes. Top with crumbled bacon.
RECIPE #2:
Pumpkin Bourbon Pancakes
Cooking time
20minutes
Decadent pumpkin pancakes are given a sweet punch of taste thanks to real maple syrup made with a smidgen of bourbon whiskey.
Ingredients
Pancakes
- 2cups Original Bisquick™ mix
- 1cup milk
- 2eggs
- 1/2cup canned pumpkin (not pumpkin pie mix)
- 1teaspoon pumpkin pie spice
Syrup
- 1cup real maple syrup
- 2tablespoons butter
- 2tablespoons bourbon whiskey
Nuts
- 1cup chopped walnuts
Directions
Steps
- Mix Bisquick mix, milk and eggs as directed on box for pancakes, adding pumpkin and pumpkin pie spice to batter. Make pancakes as directed on box.
- In 1-quart saucepan, heat Syrup ingredients over low heat, stirring occasionally, until heated through and starting to simmer.
- Serve pancakes topped with syrup and nuts.
Tips from the Betty Crocker Kitchens
- tip 1 The bourbon can be omitted from this recipe if you’d rather.
- tip 2 Recipe can easily be doubled or tripled.
If You Want to Step Up Notch for Tasting: Whistle Pig Bourbon:
https://www.whistlepigwhiskey.com/the-boss-hog-archive
I also want to try this PUMPKIN Pancake recipe with Bourbon.
https://www.bettycrocker.com/recipes/pumpkin-bourbon-pancakes
Decadent pumpkin pancakes are given a sweet punch of taste thanks to real maple syrup made with a smidgen of bourbon whiskey.
By Angie McGowan
Created Aug 27, 2013
